Barley straw bales
Definition: Barley straw is a fibrous byproduct with low nutritional value. This product is chopped during its manufacturing, achieving a particle size of around 8-10 cm. Characteristic yellow color.
Uses: It is used to dilute the concentration of nutrients in rations of replacement calves or cows in the drying period. It can also be used in small quantities in lactating animals to promote the normal functioning of the rumen.
Format: Bales of 380 kg tied with strapping
Barley straw | |
Product code | 681 |
Moisture (%) |
<12 |
Crude protein (%) | >3 |
Crude fiber (%) | <45 |
RFV | 50-80 |
Ash (%) | <12 |
Aflatoxin B1 (ppm) | <0,02 |
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CATALOGUE | Quality Forage
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