Qualified field technicians ensure compliance with the Good Agricultural Practices Manual as well as other methods for monitoring crops. They monitor all crops (alfalfa and other forages) and also the suppliers of auxiliary raw materials, packages and packaging materials as well as other subcontracted external suppliers that carry out maintenance, pest control as well as other work; all to guarantee the hygienic-sanitary quality and complete sustainability of the products and processes.
*Nafosa is also firmly committed to gradually decreasing the use of pesticides, herbicides and plant protection products in general and also to applying good agricultural practices.
Download our catalogue with information about our products, their technical characteristics and references; this will help you place your order more easily. Remember we are always available and at your service.
TECHNOLOGY AND EXPERIENCE.
Our team has the technology, training and above all, the experience required for maximising the production of alfalfa and other types of forages in a manner that is sustainable and respectful with the surrounding environment where we carry out our operations.
Latest technical advances
Nafosa offers a land leasing service in the different areas where our operations are carried out.
Location of our plants.
In the municipality of Esplús, our plant is located in the district of La Litera, to the east of the province of Huesca, in the autonomous region of Aragon, Spain.
In the municipality of Monzón, our plant is located at polígono La Armentera, province of Huesca, in the autonomous region of Aragon, Spain.
If you are a farmer and carry out your activity in one of these areas, we ask that you to please contact our technical team via the following methods.
SERVICE AIMED AT FARMERS
If you are a farmer and have land and fields available for leasing by Nafosa, please contact the farming team at Nafosa for the different regions where we carry out our operations. You can contact us using the form, send us an email or via the following contact methods.